HeavilySpiced


May 27, 2019

Pain d’Epices (Strasbourg, France)

French recipes just sound fancy, right?  I seriously think I could live in a French pastry shop.  Just put me on a cot in the corner, […]
May 27, 2019

Easy Rocky Road Fudge

Disclosure: I was a guest of the National Peanut Board at their annual Peanut Harvest Tour.  The opinions and recipe in this post are my own. So what […]
May 27, 2019

Italian Lasagna Bread

This Italian Lasagna Bread is a fun crossover between bread and pasta!  Crispy like flatbread on the outside, chewy like pasta on the inside…and 100% delicious! Sometimes the […]
May 27, 2019

Crispy Chicken Bacon Ranch Wraps

Tired of the same old lunch each day?  These Crispy Chicken Bacon Ranch Wraps will solve that problem! Did you guys see the news that Kermit the Frog […]
May 26, 2019

Chocolate Chip Zucchini Bread

Overrun with zucchini?  Grab some chocolate chips from the pantry and make a batch of this tasty Chocolate Chip Zucchini Bread! Back in June, I had the […]
May 26, 2019

Cast Iron Buttermilk Biscuits

These Cast Iron Buttermilk Biscuits are perfect for weekend mornings!  Buttery, flaky and delicious…and they only take about 30 minutes! I’ve been on a real cast iron kick […]
May 26, 2019

Crumb Cake Muffins

Do you love brown sugar and cinnamon?  Then these Crumb Cake Muffins are calling your name!  They’re packed with flavor, and they can be served as breakfast or […]
May 26, 2019

Peanut Waffles

Packed with peanuts and peanut powder, these Peanut Waffles are a delicious way to mix up weekend breakfasts! As a kid, I always loved to go to Texas […]
May 26, 2019

Cheesy Quiche with Hash Brown Crust

Let’s do brunch the right way!  This Cheesy Quiche with Hash Brown Crust is loaded with bacon, onions, peppers and 2 types of cheese.  Yum! So we finally […]
May 23, 2019

Creamy Chicken Mushroom Pasta

This Creamy Chicken Mushroom Pasta is packed with flavor, and it’s easy enough to make on a busy weeknight.  Plus, it only uses one pot! 10 years ago, […]

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